I woke up early one morning to catch the sunrise. I was sitting on our balcony at our hotel in Florida, watching the ocean waves slowly break on the sand.
I ordered room service, a fresh grown grapefruit, local to a farm down the road. It was halved, and ruby red. I remember watching the sun rise slowly over the blue ocean, casting rays of red and orange.
It was an amazing morning, made better by a tangy, yet sweet grapefruit.
Enjoy Grapefruit Sunrise, even if you’re not near a beach, or orchard, you can breathe in the experience I had in Florida.